Chicken Pakora recipe is the fried pieces of chicken that consists of inexplicable flavors of India. This dish involves frying the chicken in a tikka masala paste and then deep frying it. This biryani recipe in Hindi is served in many of the Indian restaurants as an appetizer. Apart from the restaurants, this dish is also prepared in many Indian homes. Chicken Pakora doesn’t need any complex ingredients as a few handful ingredients can be used to make it look crispy and amazing.
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